Tagged as: reducing wine wastage

 
Brindisa Tapas Kitchens

Brindisa Tapas Kitchens

Published : 6 April 2014

Tags : reducing wine wastage premium wines wine preservation

Victor Calavante (Group General Manager) Margins are now more transparent and the revenue has considerably increases throughout the group, not only by reducing wastage but being able to open more premium wines, as we are sure that they will be properly preserved. The only regret, is that we only [...]

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