Published : 28 January 2021
Bottles should be preserved after serving each glass of wine; it takes 1 to 5 seconds. If this is impractical, preserve sparkling wines, champagnes and premium wines immediately, and at the end of service check, all wines (even faster movers) are preserved.Read More
Over 50,000 customers in 90+ countries around the world have a Bermar system operating at the heart of their wine by the glass offer. From idyllic island retreats in the Maldives to busy, bustlin’ backstreet bars in New York city you never know where you’ll see your next Bermar preservation system.